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Mootricious - Greek style yogurt Vanilla

Mootricious vanilla greek style yogurt is made from 100% canadian milk and ingrediants, contains live bacteria. Mootricious vanilla greek style yogurt is high in protein enhanced taste by natural vanilla flavour.

Mootricious - Greek style yogurt mango

Mootricious mango greek style yogurt is made from 100% canadian milk and ingrediants, contains live bacteria. Mootricious mango greek style yogurt is high in protein enhanced taste by natural mango flavour and added alphanso mango pulp which gives delicious taste.

Mootricious - Plain Greek style Yogurt

Mootricious greek style yogurt is made from 100% canadian milk and ingrediants, contains live bacteria. Mootricious greek style yogurt is high in protein.

Mootricious - Mango shrikhand

Mango Shrikhand is a refreshing yogurt based sweet dish. Shrikand with mango makes it a very delicious dessert. This exotic dessert is easy to prepare.

Mootricious - Halloumi cheese

A semi-hard chewy, white cheese originating from Cyprus and made from cow's milk , goat's milk or a combination. It has a mild salty flavour and lends itself beautifully to cooking due to its firm texture which is retained even when cooked and exposed to high temperatures. Mootricious Halloumi cheese is made from 100% canadian cow's milk & ingredians.

Cook it

Mootricious halloumi can be fried, grilled or barbecued. Added to salads or served with vegetables. Halloumi is often served with chopped mint to add flavour. Also goes well with finely chopped chilli.

Mootricious - Paneer

The word paneer is of Persian origin. Paneer is fresh cheese common in south asia. It is an unaged, acid-coagnlated, non melting cheese made from cow's or water buffalo milk.Mootricious paneer is made from 100% canadian milk and ingredients. It is delicious with fresh taste. Mootricious paneer is grillable and widely used to make indian curries.

Mootricious - Pressed yogurt

Strained yogurt, Greek yogurt, yogurt cheese, sack yoghurt or labaneh, is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency than unstrained yogurt, while preserving yogurt's distinctive sour taste. Mootricious pressed yogurt is used very widely to add high protein value in daily need.